Many people enjoy the great taste of canned yellow peach. The canned yellow peaches can not only eat directly but they can be wonderful ingredients for many recipes. Many people like salad and it is delicious and is easily to be made. Here is an easily and delicious yellow peaches recipe.
Ingredients: Canned yellow peach: 300g, green asparagus(frozen green asparagus is also good): 80g, chicken breast meat: 150g, shrimp meat: 50g, crab meat stick: 80g, Frozen paprika(红椒): 60g，Frozen yellow pepper(黄椒): 60g,
Condiment: Olive oil two tablespoons, black pepper: ½ teaspoon, salt: two spoons, sushi vinegar (or lemon juice): three teaspoons, mint leaf: a few
1. To clean up the chicken breast meat and cook it in the water, then you can fish up it and put it aside for preparation.
3. After the frozen asparagus, frozen paprika and frozen yellow peppers melt. You cut the asparagus, paprika and yellow pepper into asparagus cuts, paprika, yellow pepper dices and choose the tender parts. Then blanch them in the water. You could also add a few salts and edible oil in the water. The paprika and yellow pepper can also eat directly.
4. To cook the shrimp meat in the water and remove the outer packing of the crab meat stick, then you blanch it.
5. When the chicken breast is cold, you can cut it into pieces. Then you can put the shrimp meat , crab meat stick and the chicken breast together.
6. Then you put all the ingredients into one container
7. You can add some olive oil, black pepper, salt, sushi vinegar( or lemon juice) as you like.
8. You can add some mint leaves and stir them to mix well.
The yellow peach salad is colorful, attracting and taste refreshing. It can show the flavor of hot sale yellow peach and the tender asparagus. It is especially to eat in summer.
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