Canned mushroom is a popular and convenient food all over the world. It can also be a great ingredient in making a beef stroganoff. Beef stroganoff which is also called beef stroganov is a Russian dish. It is made of sautéed pieces of beef served with a sauce of sour cream. To maximize taste and nutrients, some canned mushroom and onions are usually added to this dish. Now, let me introduce you a great recipe for making a tasty ground beef stroganoff.

Ingredients
1 pound ground beef
1/2 cup chopped onion
1(4.5 ounce) canned mushrooms, drained
1/2 teaspoon garlic powder
1/2 teaspoon mustard powder
1/2 cup sour cream
1/2 cup mayonnaise
1/2 cup beef broth
1/2 cup beef broth
1(8 ounce) package wide egg noodles, or pasta

1.Break up the ground meat into a large skillet, and add onions, mushrooms, garlic powder, and mustard powder. Cook and stir over medium heat until the meat is browned and the onion is tender. Drain off excess fat.

2.Put the cooked meat in a small bowl, mix it with the sour cream, mayonnaise, and beef broth. Stir the beef mixture, and cook over low heat for 10 to 15 minutes. Do not stir too much.

3.Mean while, cook some pasta in a large pot of boiling water until it is done. Drain. Serve with beef sauce on top.

This dish is easy to make, fast and economical. It is also suitable as a light dessert. Truston Food Co., can provide you high quality canned mushroom. Truston food has 20 years expertise in production & supply of canned foods or IQF foods all over the world.

For more details, visit: www.trustonfood.com.