Anyone who has ever come across a Ghanaian or Nigerian would have heard about the infamous rice dish, ‘Jollof.” It has gained popularity among foreigners all over the world due to its delicious and gratifying taste and flavour. Here are a few tips on how to prepare yourself a good meal and creating your own recipe in the process...
The congee is one type of rice porridge or gruel. It is great to eat it when you are ill. The congee can be added another ingredients such as Canned Shiitake Mushroom or meat to flavor it. I will introduce you a recipe about the turkey congee with crispy shiitake mushrooms INGREDIENTS 1 (3–4-pound) turkey carcass 1 medium Fresh ...
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